Pain blé complet & avoine
Pain spécial tranché aux farines complètes de blé et seigle, et aux flocons d'avoine
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 953 kJ / 226 kcal | |||
| Fat | 2.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 40 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.1 | g | ||
| Salt | 0.97 | g | ||
Ingredients:
Whole wheat flour, Water, Rye sourdough, Wheat flour, Wholemeal rye flour, Oat flakes, Yeast, Barley malt extract, Vinegar, Sunflower oil, Salt, Wheat gluten, Barley malt flour, Preservative, Flour treatment agent, Natural flavouring
Weight:
500 g
Nutri-Score:
A