Pâté du Val de Loire
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 775 kJ / 186 kcal | |||
| Fat | 2.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 3.9 | g | ||
| Sugars | g | |||
| Proteins | 17 | g | ||
| Salt | 1.7 | g | ||
Ingredients:
Pork meat, Pork liver, свинско-месо-от-врат, Shallot, Poultry broth, ceufs, couenne-de-porc, sancerre, Wheat flour, Salt, Garlic, Pepper, Water, carcasses-de-volaille, Onion