Olives vertes aux anchoix
Allergies:
fish
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 604.7 | kJ | ||
| Fat | 14.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 3.6 | g | ||
| Sugars | g | |||
| Proteins | 2.4 | g | ||
| Salt | 4.5 | g | ||
Ingredients:
Pitted green olives, Water, Anchovy paste, Salt, Acid, Antioxidant
Weight:
340 g
Nutri-Score:
E