Coquilles aux noix de Saint Jacques et saumon
Allergies:
eggs, fish, gluten, milk, molluscs
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 606 kJ / 145 kcal | |||
| Fat | 9.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 6.7 | g | ||
| Sugars | g | |||
| Proteins | 8 | g | ||
| Salt | 0.85 | g | ||
Ingredients:
par-gartal-mareval-a-quimper, 59-salaries, partir-ingredients-a-la-mise-en-oeuvre-eau, Scallop, Salmon, has, farine-1, vin-blanc-70, acontient-sulfites, Shallot, Butter, carouw-ame, Whole milk powder, Onion, Modified corn starch, Cognac, Salt, Concentrated lemon juice, Garlic, Chives, Egg powder, Pepper, ch, amys-zygopatagonica, Queen scallop, iles-feroe, Peruvian scallop, Speckled Scallop, orig-usa, mexique, Noble scallop, philippines, argopec-irradians, White scallop, voir-la-lettre-pres-du-nurr-de-lot
Nutri-Score:
C