Sauce Forestière Christian Potier
Allergies:
celery, milk, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 410 kJ / 98 kcal | |||
| Fat | 8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 5 | g | ||
| Sugars | g | |||
| Proteins | 1.1 | g | ||
| Salt | 1.3 | g | ||
Ingredients:
Water, Fresh cream, porto-blanc-et-rouge, Mushroom, White wine, Modified corn starch, Rice starch, Salt, Poultry fond, Extra virgin olive oil, Shallot, Butter, Honey, Sugar, Thickener, Acid, Basil, Pepper, trompette, Cep, Golden chanterelle, Poultry, Red wine, Beef extract, Carrot, Onion, Celery, Leek, Cognac, Garlic, Thyme, Rosemary, E415, E575
Weight:
150 g
Nutri-Score:
D