Falafels

Falafels
Allergies: crustaceans, gluten, milk, molluscs, nuts, allergens.sesame-seeds, soy beans
Nutritional values per 100g
Energy 782 kcal
Fat 8.7 g
Saturated fat 0.8 g
Carbohydrates 16 g
Sugars 2.3 g
Fiber 7.6 g
Proteins 7.3 g
Salt 1.78 g
Ingredients: falafels, Chickpea, Onion, Sunflower oil, Wheat flour, Parsley, Raising agent, Garlic, Salt, Coriander, Cumin, Pepper, Cayenne pepper, sauce-au-sesame, Colza oil, Tahini, Lemon extract, jaune-d-uf-en-poudre, Sugar, Modified starch, Acid, Thickener, E412, Soya, Milk, Mollusc, Crustacean, Nut, 9-x, Broad bean, Broad bean flour, Wheat gluten, Malted wheat flour, levyre-desactivee, E450i, E500i, 2-x, Water, Concentrated lemon juice, Lemon pulp, essence-naturelle-de-citron, E330, E415
Weight: 265 g
Nutri-Score: A

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