Filets de cabillaud façon fish and chips

Filets de cabillaud façon fish and chips
Allergies: fish, gluten, milk
Nutritional values per 100g
Energy 882 kJ / 212 kcal
Fat 13 g
Saturated fat 1.3 g
Carbohydrates 11 g
Sugars 1.1 g
Fiber 1.3 g
Proteins 12 g
Salt 0.86 g
Ingredients: filet-de-cabillaud, pate-a-beignet, Vegetable oil, Corn flour, Wheat starch, Modified starch, Wheat gluten, Salt, Raising agent, E500, Skimmed milk powder
Weight: 500 g
Nutri-Score: C

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