Chocolats d’origines - Chocolat noir d Tanzanie
Allergies:
milk, nuts, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1576.2 kJ / 374 kcal | |||
| Fat | 27 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 26 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.6 | g | ||
| Salt | 0.07 | g | ||
Ingredients:
chocolat-noir-de-tanzanie-75-de-cacao, Skimmed milk powder, Fresh cream, Glucose syrup, Sugar, chocolat-au-lait-ghana-40-de-cacao, eclat-de-praline-amande-noisette, Hazelnut, Cocoa butter, eclats-de-noisettes, Dark chocolate, Fat reduced cocoa powder, Dextrose, Sunflower oil, Cocoa powder, Vegetable fiber, Emulsifier, Thickener, E412, Gelling agent, Colour
Nutri-Score:
D