Amandine
Allergies:
eggs, gluten, milk, nuts
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1448 | kcal | ||
| Fat | 12.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 54.4 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 6.1 | g | ||
| Salt | 1.38 | g | ||
Ingredients:
amandine-ingredien-s, Wheat flour, blanc-d-oeuf-frais, Butterfat, Invert sugar syrup, oeufs-irais, Almond, Stabiliser, Whole milk powder, Salt, Raising agent, Emulsifier, E475, Preservative, Flavouring, E422, E450, E500ii, E471, E202