10 chicken franks
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 815 kJ / 195 kcal | |||
| Fat | 14.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 4 | g | ||
| Sugars | g | |||
| Proteins | 11 | g | ||
| Salt | 1.8 | g | ||
Ingredients:
Mechanically separated meat of chicken, Water, Wheat starch, Wheat flour, Salt, Emulsifier, Flavour enhancer, Spice, Herb, Antioxidant, Natural flavouring, Beetroot, Preservative
Weight:
340 g
Nutri-Score:
D