Crème dessert à la vanille de Madagascar LA FERMIERE
Allergies:
eggs, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 736 kJ / 176 kcal | |||
| Fat | 11 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 15 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3.7 | g | ||
| Salt | 0.16 | g | ||
Ingredients:
Skimmed milk, Cream, Sugar, Egg yolk, infusion-de-gousses-de-vanilles, Tapioca, Gelling agent, E407
Weight:
2 g
Nutri-Score:
D