Gâteau de Semoule aux raisins sur lit de caramel
Gâteau de semoule aux œufs frais au caramel et aux raisins macérés à l'Armagnac.
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 604 kJ / 143 kcal | |||
| Fat | 2.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 25 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3.9 | g | ||
| Salt | 0.1 | g | ||
Ingredients:
Whole milk, Sugar, Fresh egg, E150, Durum wheat semolina, raisins-a-l-armagnac, Flavouring, Wheat starch
Weight:
400 g
Nutri-Score:
C