Risoni aux légumes, basilic et chèvre

Risoni aux légumes, basilic et chèvre
Allergies: gluten, milk
Nutritional values per 100g
Energy 583 kJ / 139 kcal
Fat 5.6 g
Saturated fat 1.3 g
Carbohydrates 17 g
Sugars 1.1 g
Fiber 0.9 g
Proteins 4.4 g
Salt 0.68 g
Ingredients: pate-risoni-cuite, Water, Yellow bell pepper, Basil, Goat cheese, Grilled courgette, Tomato, Onion, Red bell pepper, Extra virgin olive oil, Colza oil, Salt, Garlic puree, Rice starch, Corn starch, Herbes de Provence, Spice, Turmeric
Weight: 300 g
Nutri-Score: C

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