Petits farcis

Petits farcis
Allergies: gluten, milk
Nutritional values per 100g
Energy 443 kJ / 106 kcal
Fat 2.4 g
Saturated fat 0.6 g
Carbohydrates 16 g
Sugars 2 g
Fiber 1.5 g
Proteins 4.1 g
Salt 0.55 g
Ingredients: Camargue rice, Courgette, Aubergine, Onion, Tomato, Cooked ham, Sifted tomato, Water, Crushed peeled tomato, euf-entier-issu-de-poules-elevees-en-plein-air, Breadcrumbs, Wheat flour, Yeast, Salt, Basil, Extra virgin olive oil, Garlic, Sunflower oil, Cheese, Parsley, Thyme, issue-d-animaux-nes, eleves-et-abattus-et-transformes-en-france
Weight: 350 g
Nutri-Score: B

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