Civet de Chevreuil, Sauce au Pinot Noir et aux Airelles
Civet de Chevreuil, Sauce au Pinot Noir et aux Airelles
Allergies:
celery, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 566.7 kJ / 135 kcal | |||
| Fat | 4.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 5.1 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 18 | g | ||
| Salt | 0.55 | g | ||
Ingredients:
iande-de-chevreuil, jus-de-cuisson-de-la-viande, Lingonberry, Pinot noir, Vegetable broth, Red port, Shallot, griottine, Butter, Onion, Blueberry, Sugar, Tomato concentrate, Natural flavouring, Rice starch, Wheat flour, vinaigre-de-banyuls, Butterfat, Carrot, Garlic, Salt, Pepper
Weight:
800 g
Nutri-Score:
A