Porc au caramel et riz à la coriandre
Allergies:
fish, gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 626 kJ / 143 kcal | |||
| Fat | 2.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 23 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.7 | g | ||
| Salt | 0.78 | g | ||
Ingredients:
riz-basmati-precuit, Pork meat, Marinade, Potato starch, Soy sauce, Sherry vinegar, Alcohol vinegar, Herb extract, Spice, Leek, Bamboo fibre, Herbs and spices, Water, Caramelised sugar, vin-de-riz, Sugar, Colza oil, Tapioca, Garlic, Fish sauce, Coriander, Ginger, Salt, Chili pepper
Weight:
350 g
Nutri-Score:
C