Baguette
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1071 kJ / 252 kcal | |||
| Fat | 1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 52 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8 | g | ||
| Salt | 1.2 | g | ||
Ingredients:
Wheat flour, Water, Salt, Wheat gluten, Yeast, Rye, Malted wheat flour, Flour treatment agent
Weight:
250 g
Nutri-Score:
C