Raclette
Allergies:
eggs, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1406 kJ / 336 kcal | |||
| Fat | 26 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 0.1 | g | ||
| Sugars | g | |||
| Proteins | 25.6 | g | ||
| Salt | 1.63 | g | ||
Ingredients:
Milk, Salt, Lactic ferments, d-affinage, Preservative, Lysozyme from eggs, Crust colorant, france, E235
Weight:
400 g
Nutri-Score:
D