Terrine De Canard Au Poivre Vert Roger Vidal - Roger Vidal

Terrine De Canard Au Poivre Vert Roger Vidal - Roger Vidal
Allergies: eggs
Nutritional values per 100g
Energy 1476 kJ / 353 kcal
Fat 32 g
Saturated fat 11 g
Carbohydrates 1.5 g
Sugars 0.3 g
Proteins 13 g
Salt 1.6 g
Ingredients: Duck meat, Pork fat, свинско-месо-от-врат, Pork liver, Poultry liver, Egg, Green pepper, Salt, Pepper
Nutri-Score: E

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