Les Raviolis Bio Ricotta Epinard

Les Raviolis Bio Ricotta Epinard
Allergies: eggs, gluten, milk
Nutritional values per 100g
Energy 1071 kJ / 250 kcal
Fat 4.5 g
Saturated fat 1.4 g
Carbohydrates 42 g
Sugars 2 g
Fiber 3 g
Proteins 8.9 g
Salt 1.3 g
Ingredients: Superior quality durum wheat semolina, Ricotta, Spinach, Breadcrumbs, Water, Egg, Sunflower oil, Basil, Salt, fibre-de-son-de-ble-persil, Garlic
Weight: 250 g
Nutri-Score: C

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