muffins complets pour petit déjeuner
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 882 kJ / 209 kcal | |||
| Fat | 1.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 33 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 12.4 | g | ||
| Salt | 0.94 | g | ||
Ingredients:
Whole wheat flour, Water, Yeast, Wheat gluten, Durum wheat semolina, Wheat fiber, Sugar, Salt, Preservative, Wheat flour
Weight:
250 g
Nutri-Score:
A