Quatre quarts
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1814 kJ / 434 kcal | |||
| Fat | 24 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 48 | g | ||
| Sugars | g | |||
| Proteins | 6 | g | ||
| Salt | 1.4 | g | ||
Ingredients:
Whole egg, Wheat flour, Sugar, Butterfat, Raising agent, E500, Salt, Dextrose, Acidity regulator, Colour, Flavouring, Egg, Milk, E450, E330, E160, Alcohol, Wheat
Weight:
500 g
Nutri-Score:
E