Deli duo sans gluten
Allergies:
eggs, nuts
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1945 kJ / 465 kcal | |||
| Fat | 19 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 67 | g | ||
| Sugars | g | |||
| Proteins | 4 | g | ||
| Salt | 0.49 | g | ||
Ingredients:
Cane sugar, Rice flour, Sunflower oil, Potato starch, Starch, Chocolate powder, Egg, Glucose-fructose syrup, Shea butter, Hazelnut, Corn flour, Chickpea flour, Egg yolk powder, Apple fiber, Thickener, Cocoa butter, Sea salt, Natural vanilla flavouring, Emulsifier, Raising agent, E336, E500
Weight:
180 g
Nutri-Score:
E