Olives vertes à la provençale
Allergies:
allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 949 kJ / 227 kcal | |||
| Fat | 23.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 0.5 | g | ||
| Sugars | g | |||
| Proteins | 1.4 | g | ||
| Salt | 3.2 | g | ||
Ingredients:
Pitted green olives, Sunflower oil, Bell pepper, Turmeric, huile-de-tournesol-pimentee, Herb, Fennel, Salt, Red wine vinegar, Acid
Weight:
150 g
Nutri-Score:
D