Muffins au blé complet Recette Anglaise x4 - 250g
Petit pains spéciaux
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 855 kJ / 203 kcal | |||
| Fat | 1.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 31 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 12 | g | ||
| Salt | 0.93 | g | ||
Ingredients:
Whole wheat flour, Water, Yeast, Wheat gluten, Durum wheat semolina, Wheat fiber, Sugar, Salt, Preservative, Wheat flour
Weight:
250 g
Nutri-Score:
A