Quatre-Quarts
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1858 kJ / 444 kcal | |||
| Fat | 25 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 48 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 6.1 | g | ||
| Salt | 1.1 | g | ||
Ingredients:
Wheat flour, Fresh egg, Sugar, Butterfat, Wheat starch, Stabiliser, Raising agent, Emulsifier, Salt, Skimmed milk powder, Dextrose, E420, E500, E450, E471
Weight:
250 g
Nutri-Score:
E