Muffins nature
Petits pains spéciaux
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1141 kJ / 280 kcal | |||
| Fat | 4.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 48.7 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.5 | g | ||
| Salt | 1.24 | g | ||
Ingredients:
Wheat flour, Water, Yeast, Durum wheat semolina, Sugar, Wheat gluten, Colza oil, Flavouring, Salt, levain-de-seigle-deshydrate-et-devitalise, Emulsifier, esters-mono-et-diacetyltartriques-des-mono-et-diglycerides-d-acides-gras, Broad bean flour, Vinegar, Preservative, Flour treatment agent
Weight:
245 g
Nutri-Score:
C