Goûter fourré cacao rond BIO

Goûter fourré cacao rond BIO

Biscuits fourrés au cacao Bio

Allergies: eggs, gluten, milk
Nutritional values per 100g
Energy 1985 kJ / 473 kcal
Fat 19.2 g
Saturated fat 5.3 g
Carbohydrates 64.7 g
Sugars 29.5 g
Fiber 3.4 g
Proteins 8.6 g
Salt 0.53 g
Ingredients: Wheat flour, Unrefined cane sugar, High oleic sunflower oil, Fat reduced cocoa powder, Skimmed milk powder, Cocoa butter, Whole egg, Butter, Sea salt, Raising agent, E500, Thickener, Wheat starch, Milk
Weight: 185 g
Nutri-Score: E

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