Blanquette de veau 400g
Blanquette de veau au vin blanc
Allergies:
milk, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 281 kJ / 67 kcal | |||
| Fat | 2.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 5.8 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.9 | g | ||
| Salt | 0.88 | g | ||
Ingredients:
Potato, Veal meat, Water, Carrot, Cultivated mushroom, Fresh cream, Onion, White wine, Colza oil, Modified corn starch, Salt, Milk proteins, Lemon fibre, Gelling agent, E415, arome-naturel-de-boeuf, arome-naturel-de-thyn, Natural laurel flavouring, Yeast extract, Pepper
Weight:
400 g
Nutri-Score:
B