spaghetti
Allergies:
eggs, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1514 kJ / 362 kcal | |||
| Fat | 1.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 73 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 12 | g | ||
| Salt | 0.15 | g | ||
Ingredients:
Superior quality durum wheat semolina
Weight:
500 g
Nutri-Score:
A