Filets d'anchois marinés à l'ail et persil

Filets d'anchois  marinés à l'ail et persil
Nutritional values per 100g
Energy 849 kJ / 203 kcal
Fat 14.75 g
Saturated fat 4.89 g
Carbohydrates 0.5 g
Sugars 0.5 g
Fiber 0.5 g
Proteins 17.62 g
Salt 3.6 g
Nutri-Score: E

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