Gâche vendéenne IGP
Brioche au beurre et à la crème fraîche.
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1566 kJ / 373 kcal | |||
| Fat | 16 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 49 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.7 | g | ||
| Salt | 0.85 | g | ||
Ingredients:
Wheat flour, Sugar, Butterfat, Fresh egg, Sourdough, Fresh cream, Yeast, Salt, Whole milk, Natural vanilla flavouring, Wheat gluten
Weight:
400 g
Nutri-Score:
E