Poulard airell fg bt

Poulard airell fg bt
Allergies: eggs
Nutritional values per 100g
Energy 1042 kJ
Fat 20 g
Saturated fat 6.7 g
Carbohydrates 1.1 g
Sugars 1.1 g
Fiber 0 g
Proteins 17 g
Salt 0.74 g
Ingredients: poularde-semi-desossee, Filling, Turkey meat, Duck foie gras, Water, Lingonberry, Calf fat, Preservative, Alcohol, Kirsch, Powdered egg white, Salt, Spice, Herb, Acidity regulator, Natural flavouring, Sugar, Sunflower oil, E325, E262
Weight: 1800 g
Nutri-Score: D

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