Plats cuisinés
Allergies:
soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 318 kJ / 76 kcal | |||
| Fat | 3.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 3.7 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.4 | g | ||
| Salt | 0.63 | g | ||
Ingredients:
Water, Carrot, Soya bean, Tofu, Green bean, Mushroom, Onion, Red bell pepper, Lentils, de-dijon, Coconut milk, Oil, rapee, Salt, Corn starch, Shallot, Chives, Thickener, Soya, Gelling agent, Green lentils, Alcohol vinegar, Sea salt, Coconut, Colza oil, Coconut oil, E412, E511, Nigari
Weight:
300 g
Nutri-Score:
A