Terrine de caille aux morilles
Allergies:
eggs, gluten, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1402.2 kJ / 339 kcal | |||
| Fat | 30.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 3.2 | g | ||
| Sugars | g | |||
| Proteins | 12.9 | g | ||
| Salt | 1.3 | g | ||
Ingredients:
Pork fat, Poultry liver, Quail, Wine, Egg, Port, Morel, Salt, Forest mushroom, Modified potato starch, Wheat, Pepper, Herb, Lemon
Nutri-Score:
D