Bouchée hôtelière à garnir

Bouchée hôtelière à garnir
Allergies: eggs, gluten, milk
Nutritional values per 100g
Energy 2374.4 kJ / 572 kcal
Fat 43 g
Saturated fat 23 g
Carbohydrates 39 g
Sugars 0.4 g
Fiber 2.3 g
Proteins 6 g
Salt 1.1 g
Ingredients: Wheat flour, Margarine, Egg, Salt, Skimmed milk powder, Raising agent
Weight: 152 g
Nutri-Score: E

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