madeleines longues

madeleines longues
Allergies: eggs, gluten, milk, soy beans
Nutritional values per 100g
Energy 1845 kJ
Fat 24 g
Saturated fat 3.3 g
Carbohydrates 55 g
Sugars 24 g
Proteins 5.4 g
Salt 0.59 g
Fiber 1.4 g
Ingredients: Wheat flour, Colza oil, Sugar, Egg, sorbitols-et-glycerol, fresh-organic-pasteurised-semi-skimmed-milk, Glucose-fructose syrup, E471, E322, Starch, E450, E500i, Salt, Flavouring, Soya lecithin, Wheat
Weight: 100 g
Nutri-Score: D

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