Biscuit raisins
Biscuits aux raisins, riches en magnésium, vitamines D et E, source de vitamines B1 , B6, B9.
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1858 kJ / 442 kcal | |||
| Fat | 14 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 68 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.5 | g | ||
| Salt | 0.2 | g | ||
Ingredients:
Wheat flour, Colza oil, Unrefined sugar, pate-de-raisins, Wheat germ, Wheat starch, Raisin, Wheat fiber, Magnesium, Emulsifier, Raising agent, Natural flavouring, Vitamins, Thiamin, Vitamin B6, Folic acid, Vitamin D, Vitamin E
Weight:
270 g
Nutri-Score:
C