Pain de mie cereales sans gluten
Allergies:
soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1122.8 kJ / 267 kcal | |||
| Fat | 8.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 40 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.3 | g | ||
| Salt | 0.9 | g | ||
Ingredients:
Water, Corn starch, Modified potato starch, Soya flour, Sunflower seed, Modified tapioca starch, Palm fat, Baker's yeast, Glucose syrup, Thickener, Sugar, son-de-quinoa, Millet, graisse-de-lin-brun, graisse-de-lin-jaune, Blue poppy seed, Salt, Preservative, Emulsifier
Weight:
400 g
Nutri-Score:
C