Biscuits pavot citron
Biscuits au pavot (5%) et au citron (0,9%), riches en magnésium et en vitamine B9, source de calcium et de vitamines B6, D et E. l'expert diététique
Allergies:
gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1905 kJ / 454 kcal | |||
| Fat | 16 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 66 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.9 | g | ||
| Salt | 0.36 | g | ||
Ingredients:
Wheat flour, Colza oil, Unrefined cane sugar, Wheat germ, Blue poppy seed, Wheat starch, Wheat fiber, Fructose, Lemon, Concentrated lemon juice, Magnesium, Corn starch, Sugar, Raising agent, Natural lemon flavouring, Sea salt, Vitamins, Vitamin D, Vitamin B6, Folic acid, Vitamin E
Weight:
200 g
Nutri-Score:
C