Cake brioché aux fruits

Cake  brioché aux fruits
Allergies: eggs, gluten, milk
Nutritional values per 100g
Energy 1652 kJ / 395 kcal
Fat 11.7 g
Saturated fat 8.6 g
Carbohydrates 64.8 g
Sugars 39.5 g
Proteins 6.5 g
Salt 0.64 g
Ingredients: Dough, Fresh egg, Butter, Sugar, Sourdough, Yeast, Sea salt, Fruit, Rum, bigarreaux-rouges, Orange zest
Weight: 400 g
Nutri-Score: E

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