Biscuits
Allergies:
eggs, gluten, milk, nuts, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2135 | kJ | ||
| Fat | 25.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 64.3 | g | ||
| Sugars | g | |||
| Proteins | 5 | g | ||
| Salt | 0.37 | g | ||
Ingredients:
Wheat flour, Sugar, Vegetable fat, Chocolate, Milk chocolate, White chocolate, Brown sugar, Lactose and milk proteins, Wheat starch, Whole milk powder, Dextrose, Butter, Fat reduced cocoa powder, Coconut, Salt, Almond, Raising agent, E503, E450i, Barley malt flour, Powdered egg white, Whole egg, Emulsifier, Flavouring, Egg yolk powder, Cinnamon, Colour, Palm oil, Palm kernel fat, Colza oil, Coconut oil, Cocoa paste, Cocoa butter, Lactose, patissier, Skimmed milk powder, Butterfat, Whey powder, E500, Soya lecithin, E100
Weight:
1 g
Nutri-Score:
E