Best of pik
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1446.5 kJ / 345 kcal | |||
| Fat | 0.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 80 | g | ||
| Sugars | g | |||
| Proteins | 4 | g | ||
| Salt | 0.21 | g | ||
Ingredients:
Glucose syrup, Sugar, E428, Dextrose, Starch, p-de-sorbitol, Wheat flour, Acid, E296, agent-de-carnauba, Acidity regulator, E350ii, dutc-e-et-diglycerides-d-acides-gras, Flavouring, Fruit concentrate, Sweet potato, Cherry, Apple, Blackcurrant, Radish, Elderberry, Chokeberry, trait-de-baie-de-sureau, Colour, E160, E161b, ra-l-abri-de-la-chaleur-et-de-l-humidite, blerle, zaten, zucker, starke, feuchthal, weizenmeht, sauerungsmittel, apfelsaure, uberzugsmit, sureregulatoren-tricalciumcitrat, natriumhydrogenmalat, emulgator, aroma, frucht, und-pflanzenkonzentrate, suikartoffet, kirsche, apfel, schwarze-johannisbeere, rettich, holunderbeere, beredtrakt, farbstoffe, pflanzliche-carotine, lutein, e-und-feuchtigkeit-schutzen, kann-spuren-von-milch-enthalten, marie-oranging-veggi