Brossard le cake à l'anglaise
Cake aux fruits confits et aux raisins secs
Allergies:
eggs, gluten, milk, nuts, peanuts, soy beans, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1476.4 kJ / 351 kcal | |||
| Fat | 9.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 61 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.1 | g | ||
| Salt | 0.33 | g | ||
Ingredients:
Wheat flour, Raisin, bigarreaux-confits, Fresh egg, Sugar, Colza oil, Candied orange peel, Stabiliser, Glucose syrup, Barley malt extract, Dextrose, extrait-aromatique, infusion-d-ecorces-d-oranges-douces, Natural flavouring, Flavouring, Gelling agent, Raising agent, E336, Salt, Natural orange flavouring, Acidity regulator, Nut, Milk, Soya, Sulfite
Weight:
400 g
Nutri-Score:
D