Haricots verts Plats à la Provençal
Haricots verts plats coupés cuisinés aux tomates et aux oignons à l'huile d'olive vierge extra 2%
Allergies:
gluten, allergens.cereals-with-gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 219 kJ / 53 kcal | |||
| Fat | 1.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 5.9 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 1.5 | g | ||
| Salt | 0.63 | g | ||
Ingredients:
Flat bean, puree-de-tomate-mi-reduite, Onion, Red bell pepper, Double concentrated tomato, Extra virgin olive oil, Sugar, Salt, Concentrated lemon juice, Oregano, Thyme, Wheat flour, Garlic, Rosemary
Weight:
375 g
Nutri-Score:
A