Green Olives in Brine with Anchovy Stuffing
Allergies:
fish
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 641 kJ / 153 kcal | |||
| Fat | 16 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 0 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 1.3 | g | ||
| Salt | 3.93 | g | ||
Ingredients:
Brine, Olive, farce-a-l-anchois, Flavour enhancer, Acid, antio-oxydant, Anchovy, Thickener, E621, E330, E300, E401
Weight:
300 g
Nutri-Score:
E