Pâté de foie de volaille au madère
Allergies:
eggs, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 920 kJ / 220 kcal | |||
| Fat | 17 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 1.4 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 15 | g | ||
| Salt | 1.5 | g | ||
Ingredients:
maigre-et-gras-de-porc, Chicken liver, Egg, oignons-confits-a-la-graisse-de-canard, Cream, banyuls, modere, Salt, E428, Parsley, Sugar, Pepper, Garlic, Mace, Bay leaf, Pork, Chicken, Duck
Weight:
70 g
Nutri-Score:
D