Fondue de Poireaux Riz Lieu

Fondue de Poireaux Riz Lieu
Allergies: celery, fish, milk
Nutritional values per 100g
Energy 272 kcal
Fat 2.8 g
Saturated fat 0.7 g
Carbohydrates 7.2 g
Sugars 0.9 g
Fiber 1.2 g
Proteins 2 g
Salt 0.3 g
Ingredients: Cooking water, de-gouteux-poireaux, Cooked rice, Carrot, European hake, Potato, Courgette, Onion, Corn starch, Celery, Cream, un-filet-d-huiles-vegetales, une-pointe-d-ail, une-touche-de-ciboulette, Salt, une-pointe-de-muscade, Colza oil, Sunflower oil
Weight: 400 g

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