Pasta Soup' - Légumes et vermicelles
Soupe de légumes (41%) et vermicelles
Allergies:
celery, eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 156.7 kJ / 38 kcal | |||
| Fat | 1.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 5.4 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 1 | g | ||
| Salt | 0.67 | g | ||
Ingredients:
Water, Carrot, Potato, jus-de-tomate-a-partir-de-concentre, vermicelles-cuits, Onion, Skimmed milk, Leek, Giant squash, Garden peas, Corn starch, Colza oil, Celeriac, Salt, beurre-de-cuisine, Natural flavouring
Weight:
1000 ml
Nutri-Score:
C