Pasta Soup' - Tomates et Vermicelles
Soupe de tomates et vermicelles
Allergies:
celery, eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 140 kJ / 33 kcal | |||
| Fat | 0.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 6.2 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 0.9 | g | ||
| Salt | 0.66 | g | ||
Ingredients:
jus-de-tomate-a-partir-de-concentre, Water, vermicelles-cuits, Starch, Sugar, Salt, Skimmed milk powder, Celery, Butterfat, Natural flavouring, Colza oil
Weight:
1000 ml
Nutri-Score:
B